ADVANTAGES TO HARVESTING
* Agricultural:
Irrigation and irrigation canal increases when plants are mechanically
harvested
* Controlled Effects: Harvesting can be easily regulated to
preserve fish habitats, recreational access, and at the same time avoid any
major upset in the ecological balance.
* Effects on Water: No foreign substances are added to the
water. Growing weeds increase the dissolved oxygen in the water.
* End Product Usage: Harvested blomass can be used to
produce methane gas, soil supplements, and alcohol. It is also an
excellent fertilizer for gardeners, farmers, and landscapers.
* Esthetics: Appearance of a water body can be dramatically
improved by removing aquatic plants that have grown to the surface.
* Property Values: A harvesting program on your water body
can increase property values dramatically compared to a property on a
weed-choked water body with no harvesting program and decreasing water
quality.
* Impact on Ecosystem: Harvesting causes no adverse impact
on the ecosystem and is environmentally safe.
* Long Term Plant Control: In many cases, weed growth in
ensuing years has diminished by persistent harvesting.
* Nutrient Removal: Nutrient removal occurs when weeds are
harvested, which helps to inhibit future weed growth.
* Permits: Harvesting permits, though seldom necessary, are
simple and usually welcomed by regulatory agencies.
* Results: Harvesting results are positive, immediate, and
readily observable.
* Water Usage: Water usage can be resumed immediately after
a harvest and, in most cases, in can be continued during the harvest.
There is no waiting to use the water after a harvest. Sport fishing,
water recreation, and other water activities can be resumed immediately.
There are no lingering or residual effects from harvesting.
* Wildlife Conservation Tool: Harvesting can be selectively
managed to maintain water fowl habitat and other wildlife conservation
areas.